Victoria is an NYC-based pastry and cannabis chef who caught my attention through her work with famed chef Miguel Trinidad’s 99th Floor Edibles private infused dinner series in NYC. We crossed paths on Instagram, exchanged a few emails, and when…
Buzzed Q&A: Victoria Vilardi
Review (And a REcipe!): calexo
I get really excited to try new cannabis beverage products; I get even more excited when those products actually turn out to be really, really good. Meet one of the good ones: Calexo, a newly released line of sparkling cannabis…
Review: Moon Cannabis Infused Chocolates
It’s no secret that I’m a high-dosage person when it comes to classic edibles. Between some unique combination of my endocannabinoid system, genetics, tolerance, and metabolism, I can consume upwards of 60 milligrams of THC and feel only mildly high….
How to taste Cannabis: Part II
If you’ve already read part one of my how to taste cannabis series, you’re ready to rock with part two! Now that we know the basics of tasting cannabis, I wanted to share how this can be done in a…
Review: Vybes
VYBES is, indeed, a whole vibe. Proudly made in Los Angeles with Millennial-friendly branding, VYBES has managed to infiltrate the high-end CBD wellness marketplace nationwide, and is one of those products I tend to see at chic grocers, vegan cafes…
Cannabis Hospitality in the Age of Coronavirus
A few weeks ago, if you’d have asked any cannabis hospitality professional what April 2020 would hold, they would’ve told you that this year’s four weeks of 420 were bound to be epic. Of course, none of us knew then…
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